I experimented yesterday and made these quick and easy puffs for hubby, they are a great treat for lunch boxes or to be served as a starter for guests.

Recipe:

• 1 roll of woolies puff Pastry 
• 1/2 red onion 
• A piece of butter 
• 1/2 a punnet mushrooms 
• A pinch of origano 
• Chilli powder (optional)
• Small piece of garlic 
• 1 tub of woolies Cream cheese  

Method:

• Defrost your pastry for a few hours before use.
• Braise your chopped mushrooms and onion with butter and garlic, add origano and red chilli powder.
• Cut your pastry into small squares and layer the toppings.
• Bake at 200• for 15 to 20 min till light brown.
• Add a dash of cream cheese as much as desired.
• Enjoy 

You can vary the toppings and get creative, share your creations with me I would love to see them!

Email: nragadullabh@gmail.com